My meal was flavorful because of the pasta and cream sauce but didn't deliver that 'special' feeling of ordering a seafood based dish. The other meat and salmon entrees at the table looked good but I would get something else next time for sure. It was one split tail lobster that had just about one tablespoon of lobster meat and the shrimp was miniature. It was lacking in quantity and weight of seafood.
For my entree I ordered one of the featured specials but did feel for the price $55+ it wasn't worth it. For appetizers I tried the meatballs and the burrata plate. I had The Empress's New Clothes (Gin cocktail) that was juicy, not dry and very good (had two). The soaring arches and high ceilings with the old world touch made me feel like I was in Italy, the ambiance was perfect. The atmosphere was romantic with dimmed lighting.
Had dinner reservations here last Saturday night before the Kane Brown concert and we were all seated upon arrival after checking in with the hostess.
